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The report calls for overfishing, pirate fishing and modern-day slavery in the Thai fishing industry to be addressed as interconnected issues. It examines the complex and multi-faceted problems in Thailand’s fisheries sector and offers recommendations by which the Thai Government and producers, buyers, retailers and consumers of Thai seafood can tackle the root causes of the widespread environmental devastation and human rights abuses in the industry, and collectively secure truly sustainable, well-managed fisheries.

Effective fisheries management in Thailand could help combat pirate fishing, halt biodiversity loss, enable ecosystems and fish stocks to recover, and bring an end to human trafficking and devastating human rights abuses.

EJF’s review of the Thai Government’s actions in the last year concludes that the minimum standards for the elimination of trafficking have not been met, and EJF strongly recommends that Thailand remains on Tier 3 in the 2015 TIP Report, as a clear signal to the Thai Government that a substantive programme of actions and series of reforms must be implemented.

The report outlines an approach to prevent IUU fishery products from entering UK supply chains. It offers expert advice on risk assessment and risk mitigation, and encourages action to prevent IUU fishery products entering UK supply chains, which is costly on a number of levels.

Designing and implementing an effective IUU fishing due diligence process provides an opportunity for UK retailers and brands to support the global fight against IUU fishing, and help secure the future viability and health of global fisheries, while also reducing potential reputational and legal risks in seafood supply chains.